Food
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Barramundi, a big-scale business
Barramundi means big business in Werribee, which is home to the world’s largest barramundi hatchery. MainStream Aquaculture runs a selective breeding program, with the aim…
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Ready for a gouda day
It’s time to cheese the day. The Fromage a Trois Cheese Festival will return to the grounds of Werribee Park on March 22. Artisan cheese…
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Andrew’s hams are sow good
When it comes to bringing home the bacon, Andrew Vourvahakis is a champion. His business, Andrew’s Choice Smokehouse in Laverton North, has been recognised as…
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A slice of cake helps community
Werribee Lions Club members are entering into the festive spirit as they embark on a fundraising mission ahead of next year. The Lions Club will…
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MY WYNDHAM: Nunzio Materia
MY WYNDHAM: Nunzio Materia runs Sottiles Pizza & Takeaway in Werribee. He began working at the business, which has been in his family for more than…
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Eggs are on the menu
Sienna and Lara know that eggs are a subject worth getting your feathers ruffled for. The sisters, pictured in Werribee, are looking forward to World…
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High tea takes the cake
Enjoy a slice of life these school holidays at Wyndham Cache. The Werribee South business will host a series of high teas for children, at…
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Cutting into retirement: Hoppers butcher is back
Richard Harris, who ran a butcher’s store in Hoppers Crossing for 35 years before retiring, is back behind the counter. Mr Harris ran Richard Harris…
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My Wyndham: Fiona Fazzolari and Amy Williams
My Wyndham: Fiona Fazzolari and Amy Williams are familiar faces to customers at The South Corner in Werribee. Ms Fazzolari is an owner of the…
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Healthy cooking class with MasterChef
Pupils at Al-Taqwa College cooked up a storm with former MasterChef finalist Michael Weldon last week. Mr Weldon, who was runner-up in the third MasterChef…
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New food rises from scrap
Turning fruit and veggie scraps into chips or farm animal food are just the tip of the iceberg for Wyndham’s Catherine Velisha who aims to…
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Lord of the Fries heads west
A new Lord of the Fries restaurant is set to open at Pacific Werribee later this year. As well as being known for its chips,…
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