Food
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Golden Chef’s Hat award for Tarneit’s tasty talents
Masterchef … eat your heart out. Tarneit’s Gerard Ivander went hat-to-hat with some of Melbourne’s best up and coming cooks to win bronze in the…
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An ocean of hot shops at Pacific Werribee
This is your behind-the-scenes look at the final stage of Pacific Werribee’s $400 million redevelopment. Pacific Werribee centre manager Jonathan Codman took Star Weekly on a…
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Support farmers, secure food supply
More investment is needed in water infrastructure to support farmers at Werribee South if food supplies are to be secured for a growing population,…
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Events set to rejuvenate Werribee’s CBD
Works are under way to breathe life into Werribee’s central business district. Wifi hotspots will take Station Place and Wedge Street Piazza global, while three-phase…
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Fig & Walnut: A little gem by the tracks in Seddon
Consider The Sauce has long admired the twin rows of old shops on either side of the tracks near Seddon station, on Bellairs Avenue and…
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Kenny Weir discovers real “fish and chips” at Caroline Springs
Consider The Sauce loves the new school of flash fish and chip places. But what do we want from them? We want a nice, bright,…
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Discover a cosy new Japanese eatery in the west
Shinmai Tasty is a new Japanese eatery at Edgewater, its fit-out done in time-honoured Japanese style. It is cosy, welcoming and feels comfortably lived in,…
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Now we’re all cooking at Pacific Werribee
Werribee youngsters can now expect an international culinary experience every night of the week thanks to the Festival of the Foodies. Gourmands flocked to Pacific…
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Werribee cafe receives timely boost
Werribee has bragging rights to the best coffee in the west. Black Seed Cafe, on Watton Street, has been ranked as number one cafe in…
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Blessed are the Vietnamese cheesemakers
A contingent of Vietnamese cheesemakers had a wheely good time last week learning the secrets behind making fromage. The six flew in from Vietnam to…
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Green-thumb’s book blooms to life
A Hoppers Crossing horticulturist is using his plant savvy to teach locals how to grow and enjoy their own edible gardens. Craig Castree, who has…
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Portelli family wins Maltese cook-off
Werribee’s Portelli family know their Maltese cuisine. Matriarch Carmen joined forces with her son Luke and daughter Annie to take out the 2015 Maltese Cook-Off…
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