Baden Powell College pupils joined children in 74 countries putting their culinary skills to the test last Friday as part of celebrity chef Jamie Oliver’s Food Revolution Day.
Pupils took part in a 30-minute interactive cooking class in which Oliver showed them how to make healthy “rainbow wraps”.
The class was pre-recorded and streamed all over the world via the internet.
The aim of Food Revolution Day was to show children how much fun cooking can be and to encourage them to create healthy meals.
