By Star Weekly
It’s a deliciously comforting sandwich and a very satisfying lunch.
The coffee at Cornershop is well-made and another reason for its popularity. They buy in Coffee Supreme brand, using their Origin blend, which produces a rich ‘chocolatey’ coffee that works well with or without milk. The coffee is just right to accompany the small sweet treats they make in-house, and a rhubarb friand (a small tea cake) is a lovely way to finish a meal in a place that is clearly a stayer for all the right reasons.
